Thursdays at 7:30a in the Historic Dubsdread Ballroom

Monthly archives for January, 2011

Taste of College Park Menu

Various wines provided by Cavanaugh’s Fine Wines

The Tap Room at Dubsdread
Mini Chicken Wellington
Maryland Style Crabcakes served with Remoulade
Assorted Flatbreads

Vegetarian Spring Rolls
General Tso’s Chicken
Assorted Maki Rolls

Oven Roasted Eggplant Bruschetta with Feta Cheese
Tuscan Chicken in Rosemary & Lemon Over Penne

K Restaurant
Citrus Cured Salmon, Pickled Beet Salad, Horseradish
Crème Fraiche
Palmetto Creek Farms Pork Tendorloin Confit, Warm
German Finkerlink Potato Salad, House-made Bacon,
Roast Apple

Grafitti Junktion
Sliders and Tots
Graffitiade-citrus vodka and fresh lemonade

Caffé Positano Penne alla Vodka
Tortellini alla Panna
Penne Pasta with Meatballs and Tomato Sauce

Raspberry Elegance
Mini Eclairs
Mini Cream Puffs

Infusion Tea/Chocolate Provocateur
Tea & Honey Walnut Goat Cheese Bruschetta
Cream Puffs & Mini Cannolis

Orlando Brewing
Assorted Organic Beers – Orlando Blonde Ale, Orlando
Brown Ale, Orlando Red Ale, Eagle Stout, European
Pilz and Olde Pelican English Pale

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